We left Padstow as planned, although the wind did not do what it was supposed to do – what a surprise. As we motored up the Camel Estuary away from Padstow it seemed like the wind would be OK so we raised the main and headed down the North Cornish coast towards the Isles of Scilly, after about 1/2hr it was obvious there was not enough wind and the main was flapping about like an old hankie so down it came and we motorsailed with just the gennaker for most of the day in calm seas and sunshine. We had a visitor spend a couple of hours with us, a young swift hopped on board, obviously in need of a rest, he perched on various parts of the boat before heading off. The wind picked up for the last 15miles or so and by the time we got to Scilly it was up to nearly 20knts. We anchored in St Helens Pool, that is supposed to be a well sheltered anchorage but we had a very bumpy night.
Young Swift pays us a Visit off Cornwall | We Eventually Catch some Fish (Pollack) |
Our friends, Jean and John, were joining us in Scilly so we left St Helens Pool and headed round to Porth Cressa on the main island of St Mary’s to await their arrival, a busy anchorage with nearly all French boats there – only one or two Red Ensigns to be seen.
I thought I had better try a bit more fishing just to give Sue something to write about!!! Surprise, surprise the rod and lures do actually work and an hours fishing resulted in two large Pollack and a decent Cod, as well as 1/2 dozen smaller Pollack that went back – see it really is very easy this fishing lark!!! We caught quite a few more Pollack during our stay in the Scillies.
We picked Jean and John up in the dinghy on the beach – the best way to arrive on your holiday, to hear John complaining about the most expensive bus ride ever, £3.50 each to travel about 1/2 mile from the airport to St John’s!!! It was soon forgotten as the beer and wine were tasted.
We had a great time visiting various places around the Islands and the weather was reasonably kind as we had a lot more sun than rain and no mist or fog. We had one very wet day that, at least, let us test out the water collection off our new bimini roof – we collected well over 100ltrs of nice clean rainwater so that goes down as a huge success. Seeing as we nearly always anchor, rather than paying exorbitant marina prices, getting water usually means filling jerry cans ashore and carting them back in the dinghy so getting water without even leaving the boat is great.
Lunchtime in The Isles of Scilly | Jean & Sue Admiring the Local Flora |
All too soon we had to head back to the main harbour of St John’s to say goodbye to Jean and John and put them on their gold plated bus back to the airport. We had a great time with them for the week and we are looking forward to their next visit – as well as visits from other friends and family.
We had another couple of days waiting for the weather to play fair so we could head back to the mainland. After a very lumpy night in Porth Cressa we had had enough of nearly being thrown out of our bed by the swell in the anchorage so we got up at about 0400 and headed for the Helford River near Falmouth. The seas were big and uncomfortable with not really enough wind to keep us moving comfortably so it was a very rough start to the passage with Sue going back to bed to avoid getting sea sick. Eventually the seas calmed a bit, as did the wind so we motorsailed all the way and anchored in the lovely Ponsence Cove just inside the Helford entrance.
Perfect Sailing Leaving the Helford River | Leaving the UK Behind, Salcombe |
We left the Helford in perfect conditions, flat seas, sunshine and 12knots of wind from behind. I rigged both our poles and set our two headsails wing and wing to pull us along at a perfect 7.5knts. It lasted for about 1/2 the crossing to Salcombe before the seas started building and the wind increased until we only had the jib sail out, doing 8 or 9 knts. We headed up the Salcombe Estuary to anchor at the very top of The Bag where our friends Pru and Mike (we met them in Norway)came out in their dory to welcome us to Salcombe.
The weather did not seem to want us to leave the UK so we had a full week in Salcombe, we had a really great time with Pru and Mike, helping them pack up as they are moving house, as well as helping Mike with various jobs on their yacht, Ghida, in preparation for a three week holiday to France. In between we managed a few drinks and meals together, in return we managed to get all our washing done as well as getting driven to the supermarket for supplies – see how easily pleased we are these days!!!
Finally the wind and sea state looked good for us to head towards the Channel Islands so Friday morning saw us raising both anchors and heading down the Salcombe Estuary to leave the UK behind as we head for sunnier southern parts. Mike and Pru waved us off from the headland and we headed out into the Channel. Full sail and a little help from one engine to start with had us heading SE towards Guernsey, after a couple of hours the wind had backed slightly to the SW and we turned the engine off to sail at 8 to 9 knts nearly all the way to Guernsey. The shipping lanes in the middle of the Channel were very busy and a couple of cargo boats that we were going to be quite close to studiously ignored all attempts to contact them by radio and also made no effort to change course, so we had to alter course to give us a safe passing distance. There was quite a bit of radio traffic and most other shipping seemed happy to answer calls, maybe we were unlucky with our 2 potential risks – I even called Brixham Coastguard for a radio check and they confirmed we were loud and clear from over 30 miles away, it seemed from their answer that they had clearly heard us calling the two ships also!!!.
Castle Cornet Anchorage, Guernsey | How the Other Half Live |
The wind dropped off and we motorsailed the last 10nm into Havelet Bay, St Peter Port, Guernsey where we anchored for a few days. The residual swell found it’s way into the anchorage to make the first night pretty uncomfortable but since then it has been a pretty good place with plenty of sunshine and little wind. Saturday saw the arrival of a 128ft long Oyster yacht, it looked very impressive coming up the coast under full sail and even more impressive when it came in to anchor. I thought they might have come into the anchorage a bit further but a check on the AIS showed it to be 6.8m draught as well as 33ft beam explained why they stopped further out. A 200hp RIB was lowered into the water by a crane that folded down into the deck while boarding steps came out of the side of the hull and folded down to board the RIB – like something out of James Bond!!! A very impressive yacht with an even more impressive price tag no doubt (probably 20 to 30 million at a guess!!!).
We are spending a few days here to take advantage of duty free fuel prices, 60p per litre for diesel, and to enjoy some of the stunning beaches around Guernsey, Sark and Herm. Then we head off to France to cruise around the Brittany coast before meeting up with Caroline and Rich for a week at the end of July – really looking forward to that.
Hi all Sue here
As usual the Captains covered it all, I must get in before him next time we update blog!!
Isles of Scilly were beautiful and I’m glad we managed to visit them despite weather conditions as usual. We had a great time there with our friends and think we managed to visit most pubs. On our many walks we came across various stands on the side of road selling fruit and veg and you just left your money in the honesty box, I couldn’t see this working in many places!! We had some wonderful ice creams in St Agnes, various flavours to choose from then topped with clotted cream and a flake, lethal on the calories but worth it..
As you can see from picture the fishing is now going well. After me joking about it on last blog there was no way the next time Chris went out fishing he was going to return without any!! We now have a well stocked freezer.
It was lovely visiting Salcombe to spend some time with our friends Pru and Mike. We were glad to be able to help out with their house move and boat jobs in return for getting our washing done!!. On top of moving house they also look after Mikes dad Richard who suffers with dementia and had to get him sorted to go into respite care for three weeks. Mike, Pru and Margaret (Mikes mum) do a wonderful job of looking after Richard but it’s a very trying time for them all. Richard is a lovely man and its very sad to see what this illness is doing to him and his very caring family. What Chris didn’t mention about our anchoring in Salcombe was the fact we ended up on a sandbank. Our first day there and Mike very kindly took us supply shopping to Tesco, it was a very windy day and Nimrod had been moving around quite a bit on her anchor. On returning in the Dinghy fully loaded with shopping and it was pouring down, I looked ahead and thought Nimrod seemed to be sitting quite a bit higher than the other boats at anchor. As we got closer it was quite obvious that something was not right and there was Nimrod perched on a sandbank. So there we were in the dinghy, load of shopping and still pouring down and quite a few yards away from Nimrod. Only thing for it was for Chris to roll trousers up and wade in thick black smelly mud to boat barefoot and fetch my wellies!! I then joined him to wade to the boat but being a lot smaller managed to sink up to my knees on first steps. I shouted to Chris but he said I would have to wait until he’d put the shopping on the boat!! It’s a good job we’ve got a hose on back of boat as the smell was horrendous, we just had to strip of everything and shower of all the mud, not a pretty site I can assure you!! Ah well another experience in boating has been learnt.
We are now in Guernsey and the weather is gorgeous at last, actually got the bikini and sun cream out!! Chris is very excited about duty free fuel but I am going into town to suss out the wine prices, I’m sure this is also very important!! Hopefully our friends, Mike and Pru, will sail in on Ghida later today and we will greet them with a well deserved anchor drink.